reaping the rewards

Monday I took the pigs to the abbotoir as usual heart wrenching stuff empty feeling. However the other feeling is that I know my pigs had a very content life and where happy pigs in a field. Today I picked up the meat from the butchers Button Meat,

I forgot just how much meat is in two pigs I guess I wont starve. Bacon will be ready in 2 weeks. So this evening I have chosen to eat Pork Chops. Nice to know where your meat comes from. I must go and enjoy the chops!